A fine and rare Bow porcelain coffee cup and saucer painted with the "Dragon Chasing (the Flaming) Pearl (of Wisdom). The interior of the cup also shows the dragon, while the exterior of the saucer is painted with clouds. One of the ways to distinguish this early Bow version is the arrow shaped tongue emanating from the mouth of the dragon. The pieces are very finely potted, and each has a workman's number 13 on the bottom...

A fine Dr. Wall (First Period) Worcester pickle leaf dish in the "Pickle Leaf Vine" pattern, showing flowers and vines within a feuil-de-choix border, and with a workman's mark on the reverse. Excellent condition with no cracks, chips, paint loss, or restoration. The white areas at places along the edge are light reflections. Length 3 1/4", and width 3 1/2".

A Dr. Wall period Worcester rice spoon with the Maltese Cross pattern. Applied flower to handle. Crescent mark. Excellent condition except for a minuscule nick on the rim, as shown in the fourth picture. 5 1/4 inches in length.

A porcelain (hard paste) baluster form coffee pot decorated with a small bouquet of flowers and a few sprigs on one side and a few sprigs on the other with reddish purple ribbon with flowers around the top of the pot and the outside of the lid. Also on the pot a double band with entwined roses. The lid with a vented knop, which is a feature of silver form New Hall teapots. No marks. 10 ¼ inches tall (26 cm) and 8 ¼ inches (21 cm) across the handle and spout...

A fine and early Worcester patty pan, painted in underglaze blue with the "Bare Tree and Speared Bird" pattern, with trailing leaf sprays on the exterior and a painter's mark on the bottom. This pattern appears to only have been used on patty pans, and is also the only other pattern, aside from the full "Mansfield" pattern, that has a "Mansfield" pattern border.

More important is that the patty pan with this pattern, uncommon in itself, was made in two forms...

A beautiful English creamware plate decorated with violet swags with green trim along the rim of the plate and the edges of the swags. Aside from being of unusual structure, the violet color is rare, and the presence of a second color extremely rare.

This type ware is often mistakenly referred to as Leeds and featheredge. In reality, many factories other than Leeds made items of this nature, and the type edge here is more properly called a molded edge...

Fine Chelsea Red Anchor period dish moulded with vines and grapes and decorated with floral sprays. Unmarked base with three spur marks. C1755. L.9 3/4", (24.7cm). Condition; a little wear to moulded grapes and leaf. A 0.3 cm frit and a 0.9cm fine hairline crack to rim (see image)

Worcester Blue and White Printed Cabbage Leaf Mask Jug. The moulded body printed with bouquets of flowers. W script mark to base. C1770/5. Height 8.0" Condition: excellent, no frits, chips, cracks or restoration.

A 11 ½ inch (29 cm) diameter deep blue and white delft charger depicting a hanging flower basket with an elaborate border of plants, flowers and radio wave blossoms. 18th century probably right around the middle.

Condition: Some wear in the center and numerous small losses around the edges.

Hand painted with extensive flowers a pair of porcelain soup plates made in China and decorated for the Western market about 1790. The flowers are carmine with touches of blue and yellow and different shades of green for the leaves. The edges of the plates are glazed brown. Diameter 8 7/8 inches (22. 5 cm) and 1 3/8 inches (3 cm) tall.

Condition is excellent with only minor stack wear on one...

A beautiful and rare Chelsea Red Anchor plate distinguished by both its raised strawberry and leaf decorations around the gently undulating border, and the central bird. Plates with such a border are known, but not common. However, almost without exception, these plates have a floral center, rather than the bird surrounded by the wonderfully colored and rendered insects that this one has. The plate is 8 inches in diameter, and has no chips, cracks, or repairs...

A floral decorated milk jug and floral decorated cover with a rose and leaves finial. The potting of the jug is fairly heavy at the bottom, the decoration of a fairly elaborate boquet and a simpler one on the other side is complimented by the yellow painted rims and decoration on the handle. Vincennes and Sevres had a monopoly on using gilt decoration so that other French factories had to use paint where they might have used gilding. Height approx. 5 ¾ inches...

From our European Porcelain Collection, a very fine Doccia (Italian) tin-glazed, hard paste porcelain teacup and saucer, late 18th century circa 1780-1790, probably Ginori factory, very well-painted with a bucolic landscape of what looks like a country estate executed in puce, with a rich baroque border of gilding against a dark cobalt blue ground. This is a truly splendid high quality set.

Size and Condition: Saucer 5 1/4 inches diameter, teacup 3 inches across, 2 7/8 inches tall...

The group of small porcelain items known as "toys" is composed of scent bottles, bonbonnieres, etuis, and seals. These were produced from the early years of Chelsea through to the Chelsea-Derby period. (The most comprehensive work on these items is The Chelsea Porcelain Toys, by G.E. Bryant, published in 1925.)

Seals were carried by members of the upper class and used to imprint a uniquely identifiable mark in the wax used to sign or secure documents or letters...

An Early Bow Prunus Teabowl applied with sprigged prunus sprays. Bow C1750/2. Diameter: 7.4 cm. Condition: very good. Ex Bernard Watney Collection

A pair of oversize porcelain plates made and decorated in China around 1790 for export to the West. Brightly colored carmine flowers with touches of blue and yellow and green leaves cover most of the surface of the plates. The edges are glazed brown...

An English Delft Tile. Well decorated with Christ and the Cross. Liverpool C1760 Diameter of tile 12.7 cm. Good condition.Set into a wood frame

This soft paste porcelain covered cup and saucer was produced in Germany by Hochst in 1775. The saucer has a diameter of 6 1/2 inches and the cup is 6 inches high. The saucer has a deep well for the cup to fit into so that it does not slide off. This was called a "trembleuse" by the French. The set is decorated in the most opulent fashion. The style and decoration are taken from the French Sevres factory. The scrolled borders are accented with raised gilding. There are applied fruits and ...