A fine pottery dark blue and white Staffordshire platter, transfer printed in the "Birds and Fruit" pattern. Unmarked except for an impressed "12" on the reverse, but attributed to John Hall & Sons, Burslem, England.

The central scene features two birds amidst a panoply of fruit, including pears, strawberries, blackberries, grapes, etc. The cavetto and wide rim has a border of flowers and foliage...

A superb late 19th century first standard (950/1000 pure) silver berry spoon with a shell-form gilt bowl. These spoons were originally intended for serving strawberries. The front of the handle is decorated with a twisting wreath of holly leaves and berries, and the back with a similar wreath of thistles. The bowl is beautifully worked in the shape of a scallop shell. Improvements in agriculture and railways made strawberries widely available to the wealthy classes in the 1870s...

An elegant Art Deco panel-cut crystal perfume bottle in the "Frise Verte" pattern by Baccarat. The sides are cut in an austere panel design adorned at the shoulder with a band of cameo etched floral decoration in green. The geometric cameo pattern contrasts handsomely with simplicity of the panel cutting. The bottle's lip is also overlaid in green. The bottom is cut with a 24-ray star and the stopper is lapidary cut. The pattern appears in Baccarat's 1916 catalogue.

• Origin: France, ca...

A rare and elegant boxed set of six sterling silver citrus spoons in Paye & Baker's "Orange" pattern. The handles are decorated front and back with oranges, orange blossoms and foliage. Paye & Baker primarily made souvenir spoons, and this particular pattern was usually associated with Los Angeles, considered a very exotic location at the beginning of the 20th century. These spoons are the only set we've seen made as citrus spoons...

An elegant classic-style French silver tastevin of traditional form. The bowl is decorated with raised "perles", concave "cupules" and elongated "godrons" for assessing the depth of color in both red and white wines. The curved sides help concentrate the aroma, so only a very small amount of wine has to be poured to judge quality. The looped handle allows the tastevin to be worn suspended from a chain. Tastevins with round thumbpieces are generally from the Paris region...

A very nice small-size silver plate wine taster in the classical style. The bottom features the typical convex bottom surrounded by concave "godrons" adn "cupules." intended to create high and low spots to better appreciate the color of the wine as light is reflected through it. The open shape also allows the bouquet to develop quickly so the wine can be tested easily. The snake handle is generally seen on tastevins from the region of Bourgogne...

A fine Dutch dark green glass globular wine bottle from the second half of the 17th century, with the applied seal depicting the arms of Amsterdam. Of goodly size with a height of 8 3/8" and a diameter of approximately 5 1/2". The condition is excellent, with no chips, cracks, or restoration. Normal expected wear. It is very uncommon to find an early bottle with the seal totally intact.

NOTES: 1...

A nice Chamberlain Worcester porcelain dish of gadrooned and gilded edge form, the ground color in a deep apple green, and the center featuring a bouquet of various flowers. Marked on the reverse with "Chamberlain Worcester" in red.

The overall length is 13 1/2" with a width of 9 1/2". Condition is excellent, with no chips, cracks, or restoration. As is not uncommon in this period, there is overall faint craquelure.

A scent bottle, enameled and gilded by James Giles, the most famous and important English decorator of glass and porcelain in the 18th century...

An exceedingly rare beaded purse with multicolored glass beads on a leather base, and with beaded and wood toggle closures. This early purse might be unique because of its age and that the date is actually worked into the decoration as part of the phrase "Gift of a Friend 1632". The interior of the purse is of a very soft, fine leather, probably deerskin or lambskin.

Especially considering its age the purse is in excellent and exceptional condition, with all the beadwork present...

Red clay Roman pottery vessel with handle, flanged lip over curved body, worn white design, most likely a wine ewer, display stand.

Provenance Handley Collection
Date 300 AD
Size without stand H 9.5" x W 4.5"
with stand H 11 1/2"

An unusually large and beautiful wine glass or small goblet with a deep and crisp honeycomb molded ogee bowl. The stem features an uncommon multiple spiral air twist (MSAT) corkscrew cable. Conical foot with a rough, snapped pontil.

Superb condition with no chips, cracks, restoration or other problems. 6 3/4" tall, 2 1/2" bowl diameter, 3" foot diameter.

A rare and fine multi-spiral opaque twist (MSOT) antique English wine glass or small goblet. The large round funnel bowl sits above a stem with a very tight and beautiful enamel twist. The stem is further complemented with shoulder and basal knops, a very unusual combination.

The glass is 6 11/16 inches tall, with a bowl diameter of 3 1/16 inches and a foot diameter of 3 5/16 inches. Rough, snapped pontil. No chips, repairs, or condition problems. Good color, tool marks, and striations.

A rare deceptive toastmaster's baluster form wine glass with a heavy walled conical bowl above three collars and a teared inverted baluster stem. Folded conical foot with a rough pontil.

Excellent condition with no issues, and having fine color, striations, and tooling marks. 5 1/8" in height, with a bowl diameter of 2 1/2" and a foot diameter of 2 3/4".

A Mortlake Saltglaze Tankard. With an sprigged fox hunting scene around the base below Toby figures. With silvered mounts. Mortlake C1800, Height of tankard 5 1/8" (13.0 cm). Excellent condition.

An Early Bow Prunus Teabowl applied with sprigged prunus sprays. Bow C1750/2. Diameter: 7.4 cm. Condition: very good. Ex Bernard Watney Collection

This porcelain demitasse cup and saucer was produced in England by Doulton Burslem in the 1890s. The saucer has a diameter of 4 ¼ inches and the cup is 2 ¼ inches high. The set is made of bone china...

This porcelain demitasse cup and saucer was produced in England by Doulton Burslem in the 1890s. The saucer has a diameter of 4 ½ inches and the cup is 2 ¼ inches high. The set is made of fine bone china. The cup features a puffy blown out shape and an art nouveau style handle. The type of decoration is known as “Spanish Lace”. The surfaces of both pieces are covered with fine, lacy gilding with hand painted flowers accenting the design. The borders have a kind of sepia wash tinged w...